Does anyone have a great recipe for the drink Sangria - alcoholic please!?

White sangria!!!!!





Absinthe or grappa


White wine - chardonnay


7-up


diced apples.Does anyone have a great recipe for the drink Sangria - alcoholic please!?
1 bottle of red wine


1/2 bottle brandy


1 carton orange juice


Bottle fizzy lemonade


sliced oranges





Once you have tasted it, you can increase/decrease the amounts to your preferenceDoes anyone have a great recipe for the drink Sangria - alcoholic please!?
Basically, I just get a bottle of cheapish red wine, no point in wasting a ten pound bottle on Sangria. Add the best part of a carton of orange juice, a large glug of brandy, and chopped fresh fruit. A few sprigs of mint wouldn't go amiss either. Add loads of ice, and sugar to taste. Who cares about the exact measurement when you make this? Whenever I make it it's usually after a few drinks at a party already, so it's bucket cocktails at it's best. Always works for me.
all it is is red wine with lemonade and a bit of fruit the fruity the wine the better ad loads of vodka for extra kick and freeze it drink it very cold
Red wine sangria recipe





Ingredients for 4 persons:


1 bottle of chilled medium to good quality red wine


陆 cup of sugar (may vary depending on sweet tooth ! )


1 can of an orange fizzy drink


1 can of a lemon fizzy drink


3 pieces of different fruits ( cut in wedges or chunks-it is not necessary to peel them)


1 tray of ice cubes.


Pour the bottle of red wine into a ceramic pitcher and stir in the sugar with the wooden spoon. Then add the ingredients in the order they are listed and stir again. The pieces of fruit are delicious for dessert, too.
A little hint is to get some frozen fruit from your grocery store and throw that in there. Not only does it make it taste better, it also acts as ice too.
-chop Oranges, apples, grapes %26amp; soak overnight in brandy and red wine


- empty into large jug and pour some generous glugs of brandy into the jug


- pour in a large bottle of red wine %26amp; carton of Orange juice


-add lemonade %26amp; ice if you like
Ingredients:


Juice of 1/2 Orange


1 bottle dry White wine


2 tblsp Sugar


1 oz Brandy


1 oz Cointreau


1/2 Orange in thin slices


1 Lemon in thin slices


2 cups Ice cubes


1 cup Club soda


Mixing instructions:


Combine orange juice, wine, sugar, brandy and Cointreau. Add lemon and orange slices. Chill. To serve, add ice and club soda, stir gently.
The best sangria recipe is from Cha Cha Cha restaurant in San Francisco and it is insanely easy!


1 bottle of white wine


1 bottle of red wine (don't use the expensive stuff!)


1 cup of sugar


Slice one whole orange and one whole lemon


Stir all ingredients together, place in refrigerator and let it sit over night! You can also add whatever other types of fruit that you like-apples and pears work well.


Lace with a little brandy or whatever other liquor-I like it without. My friends beg me to make this stuff! Enjoy!
1 Litre of red wine


2 oranges (juice - ';naranjas de zumo';)


4 peaches, cut into small pieces


5 desert spoons sugar


2 pieces of lemon skin





Steps:





1: Choose a red wine - Sangria is a refreshing drink and you don't need to use a vintage wine. We recommend a reasonably priced wine from Jumilla, Alicante or Valencia..... Put the wine into a jug, add the sugar, and stir until it is properly dissolved.





2: Squeeze the two oranges, and add the juice to the jug. Save a slice of orange skin to decorate.





3: Wash the peaches, peel them and cut them into small quarters (e.g. six per peach). Add them to the jug. If it is not Summer, you can use any other in-season fruit.





4: Put the jug into the fridge. Sangr铆a should always be served chilled. If you want to reduce the alchohol concentration, add icecubes and slices of lemon. If you want to increase the alcohol concentration, add a small amount of cognac or rum.
Here is a recipe that I found in my bartender's guide so hope it helps! Hic!


Ingredients:


6 oranges peeled and diced


juice of 3 lemons


2 3/4 oz of rum or cognac


7 oz Malaga wine or Madeira


1/2 cup of sugar


3 bottles of red wine


1 1/2 bottles sparkling mineral water





Mix together the first 5 ingredients in a punch bowl then cover and refrigerate for about 1 hour. Add the red wine and mineral water just before serving.





Makes about 10 servings so hope it goes OK! Happy drinking!!