Applebees Red Apple Sangria
3oz Cabernet Sauvignon
1oz Sour Mix
1oz Apple Juice
1oz Pineapple Juice
1oz Cranberry Juice (optional or as substitute for apple juice)
Add lime wedges, orange slices, apple balls - the more fruit the better it tastes.
RED OR WHITE SANGRIA
1/2 c. sugar
1/2'; lemon slices (1 lemon)
1/4'; orange slices (1 lg. orange)
Apple wedges (1 lg. apple, sliced thinly)
1 fifth red wine
1/4 c. brandy or rum
24 oz. ginger ale
Diced bananas (1 lg. banana)
WHITE SANGRIA:
1/2 c. sugar
1/4'; lime slices (1-2 limes)
Cherries (Bing are best)
1 pt. strawberries
1/4'; lemon slices, optional
1 fifth white wine
1/4 c. white rum
24 oz. lemon lime soda
Combine sugar and fruit except bananas in large pitcher. Add liquor, refrigerate. Before serving, add ginger ale and bananas for red sangria; add lemon lime soda for white sangria. Can be made ahead. Serves 10-12 people.What's the best recipe for home-made Sangria?
1/2 cup brandy
1/4 cup lemon juice
1/3 cup frozen lemonade concentrate
1/3 cup orange juice
1 (750 milliliter) bottle dry red wine
1/2 cup triple sec
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
1/4 cup white sugar (optional)
8 maraschino cherries
2 cups carbonated water (optional)
DIRECTIONS
1. In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.What's the best recipe for home-made Sangria?
Heres one from martha stewart.
http://www.marthastewart.com/article/san鈥?/a>
1 liter brut red wine
1 liter rose wine
1 liter vodka
1 liter sprite
1 each sliced thinly floated on top
lemon
lime
orange
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